Greyhound Country Inn-Lunch & Evening Menu
Updated 07.04.24 Our Menu Changes Every Two Weeks on the Sunday next Change will be 21st April
Food served 12.00-2.30pm & 5.30 – 8.30pm
Everything Can Also Be Takeaway
Sandwich Or Wrap (only served lunchtimes)
Please Choose White or Granary Bread (Wraps are not GF)
Why Not Add – A Bowl of Soup with your Sandwich or Wrap For £3.50
West Country Vintage Cheddar
Apple & Raisin Chutney Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish. £9.00 (V) (GF*)
Rare Sirloin of Beef
Dill Pickles, Truffle Mayonaisse & Watercress – Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish.£13.00 (GF*)(DF*)
Breaded Chicken Breast
Harissa Mayonnaise, Mixed Leaf – Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish. £12.00(GF*)
Hot Smoked Salmon
Avocado & Dill Mayonnaise – Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish. £13.00 (GF*)( DF*)
Homemade fish Goujons (Customer Favourite)
Tartar Sauce – Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish. £12.50 (DF*)(GF*)
(If you’re sitting outside, we don’t serve starters like your inside it will all come out together)
Starters Or Light Bites
Chefs Soup of The Day
Served With A Homemade Bread Roll £7.00 (GF*) (V) With Rosemary Olives, Balsamic Glaze, Lemon & Herb Butter £7.50
(GF*)(DF*)(VG*)
Smoked Haddock Fishcake
Poached Egg, Curried Hollandaise Sauce £8.50 (DF*)(GF*)
Breaded Pork Belly & Black Pudding
Celeriac Remoulade, Caramelised Apple, With A Cider Glaze £9.00 (DF)
Sea Bass Escabeche
Pickled Vegetables, Escabeche Sauce, Herb Oil £9.50 (GF)(DF)
Smoked Salmon & Dill Mousse
Beetroot, Lemon Gel, Soda Bread £9.00
Sun Ripened Tomato Bruschetta
Pesto Focaccia, Balsamic, Basil, Parmesan £8.00 (GF*)(V)(VG*)
Today’s Specials
Oven Roasted Chicken Breast
Spiced Chick Peas & Chorizo, Broccoli Puree, Garlic Cream
£18.00 (GF)
Chefs Trio of Fish (Can Change Daily)
Smoked Garlic & Herb Mash, Cavolo Nero, Samphire, Champagne & Lobster Cream £23.50 (GF)
Mediterranean Vegetable Risotto
Roasted Vegetables, Red Pepper Tapenade, Parmesan £14.50 (GF)(DF*)(V)(VG*)
Mains
Select Your Choice Of Chargrilled Chicken Supreme £18.00 8oz Rump Steak £24.50 or 8oz Sirloin Steak £29.00
All Served with Chunky Chips, Flat Mushroom, Cherry Tomatoes, Watercress & Garlic Butter (GF) (DF*)
Add Peppercorn Sauce, Blue Cheese Sauce, Red Wine Sauce, or Truffled Wild Mushroom sauce £3.50,
Add Homemade Onion Rings (GF*) For £3.50
Chefs Shortcrust Pie of The Day
Served with Mashed Potato, Roasted Carrots, Cabbage, Red Wine Gravy £l7.50
Greyhound Steak Burger
Dartmoor Beef, Grilled Bacon, Vintage Cheddar, Gherkin, Pretzel Bun, Little Gem, Beef Tomato, Coleslaw, Braised Onions,
Chunky Chips or Fries £17.50 (GF*) (DF*)
Crispy Halloumi & Mushroom Burger
Onion Marmalade, Pretzel Bun, Little Gem, Beef Tomato, Gherkin, Coleslaw, Chunky Chips or Fries £15.00 (GF*) (V)
Cider Battered Fish & Chips
Fresh Fillet of Fish Locally Sourced, Chunky Chips, Petit Pois, Tartare Sauce,
£17.50 or Smaller Tummy £12.50 (GF*) (DF)
Chicken Ceaser Salad
Chargrilled Chicken Breast, Crispy Bacon, Croutons, Anchovies, Parmesan Cheese, Caesar Dressing £16.50 (GF*)
3 Egg Omelette (only served lunchtimes)
Including Cheese, Bacon, Tomato & Mushrooms Served with Chunky Chips & A Salad Garnish £ 13.50 (GF) (V*) (DF*)
Honey & Mustard Glazed Ham (only served lunchtimes)
2 Fried Eggs, Chunky Chips & Peas £15 or Smaller Tummy £12 (GF)(DF)
Extra’s Or Side Dishes
Garlic Bread(V)£3.50 with Cheese £4.00 Battered Onion Rings (GF*)(V) £3.50
Chunky Chips or Fries (GF)(VG) £4.00, Cheesy Chips or Fries (GF)(V) £4.50 Parmesan & Truffle Fries £5.00 (GF)(V)
Buttered Tenderstem £4.50 (DF*)
Side Salad (VG*)(GF) £3.50, Coleslaw (V)(GF) £3.00
A Service Charge of 12.5% will be added to larger groups of 9 Plus
Any 16 years old or older accompanied by an Adult eating a main meal that asks for alcohol with their meal must have ID
All our food is cooked fresh to order so please bear this in mind when ordering. This also allows us to provide you with a fresh changing menu.
FOOD ALLERGIES & INTOLERANCES
Please speak to our staff about the ingredients in your meal, when making your order
We prepare our food in kitchens with products containing gluten and nuts as well as other allergens.
We CANNOT guarantee that any food items is “100% FREE FROM” any allergen due to the risk of unexpected cross-contamination
(V) Vegetarian |(V*) Vegetarian option available | (VG) Vegan | (VG*) Vegan option available | (GF) Gluten Free| (GF*) Gluten Free option available upon request (DF) Dairy Free\ (DF*) Dairy Free option available upon request
Suppliers
All our produce come from local suppliers where possible
Dart fresh produce, Topsham, fruit, vegetables, dairy, dry goods
Devon quality fish, Exmouth- fresh fish and seafood
Gibbins butchers, Pinhoe- meat, game, charcuterie
Mc kelly, Crediton- meat, dry goods